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Spicy Coleslaw (Using Leftover Cowboy Candy Syrup)

Spicy Coleslaw

This coleslaw uses up leftover cowboy candy (candied jalapenos) syrup. Give your coleslaw a kick and serve meat BBQ’d with our Cowboy Candy BBQ sauce at your next gathering.

We also love to add kohlrabi to this recipe when they are in season. Just peel and cut into matchsticks and add to the veggie mix.

spicy coleslaw recipe

Spicy Coleslaw Using Leftover Cowboy Candy Syrup

Use up your Cowboy Candy Syrup with this spicy coleslaw recipe. Pair it with some BBQ chicken using our Spicy BBQ sauce that also uses leftover cowboy candy syrup to take your next BBQ up a notch!
5 from 1 vote
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Course: Side Dish
Cuisine: American
Prep Time: 10 minutes
Cook Time: 0 minutes
Servings: 6 people

Ingredients

  • 1 small head green cabbage shredded
  • 3 carrots peeled and shredded
  • 1 red onion finely chopped

Dressing

  • 1/2 cup mayonaise
  • 1/2 cup cowboy candy syrup
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions

  • Whisk dressing ingredients together.
  • Put other ingredients in a large bowl. When ready to serve, poor dressing over them and toss well.

Notes

Need other ideas for using leftover cowboy candy syrup? Try our Cowboy Peanut Brittle and Spicy Cowboy BBQ Sauce!

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